Preparedness Cooking Options Having reliable ways to cook during a crisis or disaster go a long way towards making sure you and your family are comfortable and safe, here are my favorite preparedness cooking options. Gas Grill. Your backyard gas grill can be a powerful tool in an emergency situation. It can not only grill […]
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Venison Sauerbraten
Sauerbraten is a traditional German Pot Roast using meat ( venison, beef, pork, horse, mutton) that has been marinated in vinegar or wine for a few days before cooking. Having a German Grandmother I fondly remember the sharp smells of Sauerbraten and Red Cabbage during the winter months. Sadly our old family recipe has been […]
Quick and Easy Venison Chili
I call this a quick and easy venison chili, but if you’ve ever sat in tree stand in the Catskill Mountains in December, you know that the only part quick and easy about it is the cooking. This is my wife’s venison chili recipe that she has been refining for a couple of years. I […]
Barley Soup with Shiitake Mushrooms and Chicken Sausage
Barley Soup with Shiitake Mushrooms and Chicken Sausage I’ve been trying to lose a few pounds lately but it has been hard with my love of cooking but I found this recipe for Barley Soup with Shiitake Mushrooms and Chicken Sausage. It is billed as a lighter meal but after trying it you never would […]
Knockwurst and Sauerkraut
Knockwurst and Sauerkraut I’ve had the itch to use my homemade sauerkraut in a dish for a while now, and when I passed an” old school” German Pork Store I knew I had to have some good Knockwurst to compliment my fermented masterpiece! Ingredients 1/3 cup chopped onion 2 slices cooked bacon, cut up 1 […]
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